Sprinkled with Sweetness: Making Christmas Tree Rice Krispie Treats with Chef Rebecca & Chef Natalya
- Adventures of Pookie
- Dec 16
- 2 min read
The holiday season is the perfect time to slow down, gather in the kitchen, and create sweet memories together. In this festive episode of Sprinkled with Sweetness, Chef Rebecca and Chef Natalya bring holiday cheer to life by making Christmas Tree Rice Krispie Treats—a fun, no-bake treat that’s as joyful to create as it is to eat.
A Sweet Holiday Tradition in the Making
There’s something magical about holiday baking, especially when little hands get to help. This recipe is simple, kid-friendly, and full of opportunities for creativity. From mixing gooey marshmallows to shaping festive trees and decorating with colorful sprinkles, every step invites laughter, learning, and togetherness.
Chef Rebecca and Chef Natalya show that you don’t need complicated ingredients or hours in the kitchen to make something special. Sometimes, the sweetest moments come from the simplest recipes—and the time spent making them together.
Why We Love Christmas Tree Rice Krispie Treats
These treats are perfect for families because they:
Require no baking, making them safe and easy for kids
Encourage creativity through decorating
Make great holiday snacks, party treats, or edible gifts
Turn an ordinary afternoon into a memorable Christmas moment
Whether your child carefully places each sprinkle or excitedly covers their tree in frosting, the joy is in the process—not perfection.
More Than a Recipe
At Sprinkled with Sweetness, it’s about more than just food. It’s about connection, confidence, and celebrating the season with love. As Chef Rebecca and Chef Natalya cook together, they model teamwork, patience, and the joy of creating something with your own hands.
These Christmas Tree Rice Krispie Treats are a reminder that holiday traditions don’t have to be complicated to be meaningful. A few simple ingredients, a little creativity, and time together can create memories that last far longer than the treats themselves.
Join the Fun
We hope this episode inspires you to head into the kitchen with your family, turn on some Christmas music, and sprinkle a little extra sweetness into your day.
Be sure to check back for more Sprinkled with Sweetness episodes filled with kid-friendly recipes, holiday fun, and moments that bring families closer—one sweet treat at a time. 🎄✨
Notes
1
In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2
If making green Christmas trees, add the food coloring to the melted marshmallows first and stir. Add KELLOGG'S® RICE KRISPIES® cereal. Stir until well coated.
3
Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool.
4
Use cookie cutter to cut into shapes.
5
Decorate as fun and festive as you want!
Instructions
3 tablespoons butter
5-1/2 cups JET-PUFFED Miniature Marshmallows
6 cups Kellogg's® Rice Krispies® cereal
Green food coloring (optional)
Sprinkles (Any kind you want!)
Christmas tree cookie cutter
Which Chocolate Chips
Coconut oil or cooking oil (to thin melted chocolate)
Ingredients/Items Needed
Christmas Tree Rice Krispie Treats!
Sprinkled with Sweetness
Get ready for some holiday fun in the kitchen! In this festive episode of Sprinkled with Sweetness, Chef Rebecca and Chef Natalya whip up adorable Christmas Tree Rice Krispie Treats that are easy, colorful, and perfect for the whole family to make together.
From gooey marshmallows to cheerful sprinkles, this no-bake holiday treat is packed with sweetness, laughter, and a dash of Christmas cheer. Kids will love decorating their own edible trees, and grown-ups will love how simple (and mess-friendly!) this recipe is.
So grab your sprinkles, turn up the holiday music, and join Chef Rebecca and Chef Natalya as they create a sweet Christmas memory—one treat at a time! 🎅🎄
Servings :
12 - 16
Calories:
Prep Time
10 min
Total Time
45 min
Rest Time
15 min
Total Time
1 hour 10 min
Comments